• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Clean Eats & Treats

  • About
  • Clean Recipes
    • Breakfast
    • Lunch
    • Dinner
    • Little Eats
    • Snacks
    • Clean Treats
    • Dairy Free
    • Food Prep
    • Gluten Free
    • Holidays
    • On the Go
    • Paleo
    • Sauces, Dips & Dressings
    • Sides
    • Soups & Stews
    • Vegetarian
    • Whole30 Compliant
  • Healthy Living
    • Nutrition & Supplements
    • Clean Eating 101
    • Tips & Tricks
    • Whole30 Journey
  • OIls
  • Home
  • Contact
    • Work With Me
  • Cart

Eggnog Holiday Dip with Apples and Cookies

December 30, 2017 10 Comments

Eggnog. You either love it or you hate it. I personally love it, but I’m the only person in my family who can tolerate it’s texture by the glassful. My kids prefer it in dip form. Eggnog Holiday Dip form to be exact…

I’ve been meaning to share this recipe since the end of November… renovation problems. It has been a holiday favorite since I was a little girl. My grandmother would make it every year for her famous New Years Eve party. One for the “adults” and one for the kids if you know what I mean. She would serve it up with a giant platter of ornate homemade tea cookies and sliced fruit. I love that I can carry on her traditions with my own little family.

Lucky for me, Whole Foods has a large selection of delicious boxed cookies to add to the spread. It’s no secret baking isn’t my strong suit.

This recipe is as simple as they come. Simply add all ingredients to your Kitchen-Aid stand mixer and serve! We love ours with apples, gingersnaps, vanilla wafers and graham crackers! The options are endless, you could probably dip cardboard into this stuff and it would be delicious!

I’m sure you’re thinking “how is this clean”… well it isn’t. I mean, yes it is made with REAL organic ingredients but it also contains sugar. Sugar is sugar, organic or not. We don’t eat much sugar in our home but we do eat it on occasion. I am a firm believer of all things in moderation. I prefer to save my indulgences for quality treats, and this one wins!

Most definitely lick the beaters. Don’t skip that part.

You most likely have all ingredients needed to whip this up! If not run to Whole Foods and snag what you’re missing, including Organic Valley Eggnog. It has the perfect texture… not too thick and not too thin,  juuuuuust right.

While you’re there be sure to pick up a party platter or two for your New Years Eve festivities! We used Whole Foods for our Christmas Eve spread this year and I was so impressed with the quality. They were all so fresh and delicious!

I hope you all have a wonderful New Year! Thank you all for your continued support here, without you Clean Eats & Treats wouldn’t be possible. I am beyond grateful to be able to share my passion with each of you every day. Here’s to another year of delicious clean eating! Cheers!

 

Print

Eggnog Holiday Dip with Apples and Cookies

Ingredients

  • 1 8oz pkg 365 organic cream cheese, softened
  • 1/2 cup Organic Valley eggnog room temperature 
  • 1 tsp 365 organic vanilla extract
  • 1/2 tsp 365 organic almond extract
  • 1/2 tsp 365 organic Korintje cinnamon
  • 1/4 tsp 365 organic nutmeg 
  • 1/4 tsp 365 organic cardamom
  • 2 cups 365 organic powdered sugar

Instructions

  1. In the bowl of a Kitchen Aid mixer, beat cream cheese unto smooth with the wire whip attachment.
  2. Add vanilla extract, almond extract, cinnamon, nutmeg and cardamom. Mix.
  3. Slowly beat in egg nog and powdered sugar.
  4. Serve with sliced apples and a selection of cookies.
  5. Store in sealed container for up to 7 days in the refrigerator.

This is a sponsored conversation written by me on behalf of Whole Foods. The opinions and text are all mine.

Filed Under: Clean Treats, Holidays, Little Eats, Sauces, Dips & Dressings, Snacks Tagged With: cinnamon, cream cheese, dip, eggnog, holidays, nutmeg, powdered sugar, Vanilla

Previous Post: « Quick Cauliflower Ham Fried Rice
Next Post: Vegan Chipotle Queso Dip »

Reader Interactions

Comments

  1. Nicole Pierson

    January 17, 2018 at 4:53 pm

    I would use the Le Creuset cookware to cook up some Cleab Eats cauliflower ham fried “rice”! It’s amazing! And my entire family loves it!

    Reply
  2. Gladys Hanning

    January 17, 2018 at 5:18 pm

    Beautiful Photos & Recipes!! If I was to win your give-away the Mac & Cheese sounds amazing!

    Reply
  3. Yomaira

    January 17, 2018 at 5:37 pm

    5 stars
    Hi. I love your powerball recipe but i also love your turkey chilli i would cook that recipe if i were to win the lecreuset cookware. 😊😊😊😊

    Reply
  4. Joyce McDaniel

    January 18, 2018 at 12:10 am

    4 stars
    I will be make,my homemade Lasagna.

    Reply
  5. Callie Bowers

    January 18, 2018 at 5:11 am

    5 stars
    I would make literally anything and everything you post with my new cookware, but a favorite recipe of yours is the CHIPOTLE PORK POWER BOWLS…so so yummy!! Crossing my fingers for this set…I’ve had my pots and pans since I first got married almost 10 years ago and let’s just say I was a little hard on them!🤣🤞🏼🤞🏼🤞🏼

    Reply
  6. Lisa

    January 18, 2018 at 7:40 pm

    5 stars
    My absolute favorite recipe that I use almost every week is, pumpkin pie over night oats. This overnight oatmeal recipe is not only so easy but my 2 year old son love it too!

    Reply
  7. Mindy

    January 19, 2018 at 5:25 am

    5 stars
    For the giveaway, I’d have to go with one pan enchilada bake, or your new cauliflower ham fried rice… either way it would all be put to great use!! And if I’m not the lucky winner, thank you for doing the giveaway anyways ☺️

    Reply
  8. Aimee

    January 22, 2018 at 6:50 pm

    I wiuld Love to try and make that sweet potatoes basket you make in the mornings. Looks so yummy!

    Reply
  9. Amanda Ekins

    January 22, 2018 at 7:09 pm

    I would Love to win the Le creuset set. Want to try the protein pancakes and the cauliflower ham fried rice! I follow you on Instagram and I have loved the recipes I have tried!

    Reply
  10. Chloe

    January 22, 2018 at 11:10 pm

    I recently started following you and just purchased your winter meal plan. We made the pasta e fagioli last night and OH MAN it was so delicious! If I win the Le Creuset giveaway it may be the first meal I make with those new pans. Who knows!!

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Hi my name is Shannon. I am a wife, mother of three, and lover of food! In 2001 I was diagnosed with a series of digestive issues that forced me to drastically change my diet. From the moment my health journey began I found a new love for cooking...

Read More
  • Facebook
  • Instagram
  • Pinterest

Never miss a post!

Subscribe to receive yummy news and updates!

Clean Eating Simplified

Get 117 Clean Eating tips & tricks in our ebook!

Shop Now

Popular Posts

Powerballs

Footer

  • Facebook
  • Instagram
  • Pinterest
  • About
  • Shop
  • Recipe Index
  • Disclosure & Privacy
  • Contact

Never miss a post!

Subscribe to receive yummy news and updates!

Copyright © 2023 Clean Eats & Treats · Web Design + Development by McKenzie Sue.

Never Miss a Post!

Subscribe to receive yummy news and updates!