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Loaded Spinach Dip

Course Appetizer
Cuisine American
Prep Time 15 minutes
Total Time 2 hours 15 minutes
Author Shannon


  • 10 oz frozen chopped spinach, thawed
  • 16 ounce container light organic sour cream
  • 1/2 cup organic greek yogurt
  • 1/3 cup homemade mayo
  • 1 package Knorr leek or vegetable recipe mix
  • 8 ounce can whole water chestnuts, drained and chopped small
  • 3 green onions, sliced
  • 1 roasted red pepper, diced small (you could also use jarred)
  • 1 tsp garlic powder to taste
  • salt and pepper to taste


  1. Combine all ingredients and season to taste. Allow to chill for at least 2 hours. Serve with your favorite veggies, crackers, or chips. Enjoy!