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Clean Blue Cheese Dressing

Course Side Dish
Cuisine American
Prep Time 30 minutes
Total Time 30 minutes
Author Shannon

Ingredients

  • 1 cup greek yogurt plain
  • 3/4 cup mayo I prefer homemade
  • 1/4 cup milk
  • 4 oz crumbled blue cheese
  • 1 tsp 365 worcestershire sauce
  • 1/2 tsp 365 mustard dry
  • 1/2 tsp 365 garlic powder
  • juice of 1/2 lemon
  • 1/4 tsp redmond real salt
  • 1/4 tsp freshly ground pepper
  • pinch of cayenne pepper

Instructions

  1. Combine greek yogurt, mayo, Worcestershire sauce, dry mustard, garlic powder, lemon juice, salt, pepper and cayenne in a bowl and stir until well mixed.
  2. Gently stir in the blue cheese, being careful not to break up the large chunks.
  3. Add milk 1 tbsp at a time until desired consistency is reached. For a thicker dip use less milk, for more of a dressing consistency use full 1/4 cup of milk. Stir until well blended. 
  4. Store in refrigerator for up to one week.