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Mushrooms & Eggs


  • 2 8 oz packages sliced baby bella mushrooms
  • 1 tbsp avocado oil more if needed
  • 1/2-1 tbsp Trader Joes 21 Seasoning Salute
  • kosher salt
  • 2 eggs


  1. Add avocado oil to a cast iron pan and heat to medium.
  2. Add mushrooms and toss to coat evenly with oil. Add seasonings and sauté until tender.
  3. Remove from heat and steam eggs.
  4. Top a pile of mushrooms with steamed eggs and crumbled bacon (optional). Enjoy

**Steamed Egg Method

  1. Heat a nonstick skillet to medium heat. Spray with oil.
  2. Carefully crack eggs into skillet.
  3. Once the egg white has set add 1 tbsp water to pan, cover and remove from heat.
  4. Cook until yolk has set to your liking, about 2-3 minutes for over easy. Enjoy!